Blog
A whirlwind few weeks Well it been a hectic few weeks with the evening classes, but inspiring. I have met some great people, had fun and good food. I have also been working on some new products for the summer and also a thank you party well very relaxed event I hope to have for any previous customers, attendees to the cookery classes and those who have helped us on the way. To get an invite you need to register to this site and you will receive a personal invite. Numbers are limited. New four week Classes Yeah finally the four week classes will commence this summer? is May summer or spring?? Check for updates but do register your interest. Gluten Free I just made jerk chicken gluten free crispy pizza to die for. Using my Windies Dry Jerk seasoning for a sizzling pizza sauce. Open night Its been a whirlwind few months however the open night is nearly upon us its 8th July yes its late in the evening but call in if you can for a few mins or half an hour or so. Grab a few samples, some info on whats happening, have a chat even pick up a receipe of two and maybe even some of our products. Also relaunch the gluten free products, come and have a look and maybe even buy some of our breads cakes etc on the night. THE NIGHT BEFORE WHAT a week, iam still not done, but theyre will be food, ill b doing a cokkery demo, try some gluten free products, have some punch and a slice of rum cakes. maybe sign up to class get some catering or just come have a nosey... must get to bed soon or ill be sleeping on the job!!! see you tomorrow at 51 Malone Road Blick Studios.. | ||
open day saturay 10th 2011 11am to 4pm. everyone welcome free £5 voucher for all who attend. | | |


























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